CGIAR Science Week, co-hosted by the Kenyan Agricultural and Livestock Research Organization (KALRO), is bringing together experts and leaders in agricultural science to explore innovative partnerships.
The event focuses on how science and collaboration can help tackle global challenges like food security, nutrition, and strengthening livelihoods.
Kenya’s Prime Cabinet Secretary, H.E. Musalia Mudavadi, highlighted the crucial role of agriculture in the country’s economy, stating, “Agriculture supports over 60% of employment in Kenya. But with challenges like climate change, biodiversity loss, and rapid population growth, science-driven solutions and strong partnerships are essential for moving forward.”
At the United Nations Office in Nairobi (UNON), CGIAR Science Week is attracting over 8,000 delegates in person and another 2,000 online. The event features a variety of workshops, exhibitions, field trips, and discussions, all aimed at accelerating the adoption of innovative solutions to some of the world’s most pressing agricultural challenges.
This year’s conference underscores the importance of international agricultural research and global investment in science, technology, and innovation to address the critical issues facing our food, land, and water systems.
CGIAR’s Executive Managing Director, Ismahane Elouafi, emphasized the week’s significance, saying, “This is a pivotal moment in our shared journey to transform global agriculture. CGIAR remains committed to advancing sustainable, inclusive agricultural science, driven by the belief that research, innovation, and collaboration are key to solving today’s agri-food challenges.”
A highlight of the event was the Council of the Wise panel during the Opening Ceremony, where global leaders, experts, and farmers themselves came together to share insights from both scientific research and real-world experiences.
Lindiwe Sibanda, Chair of the CGIAR Integrated Partnership Board, and moderator of the panel, noted, “Science Week draws on the vast experiences of those who have led science institutions and navigated complex farming challenges. Their wisdom is crucial as we work toward more resilient agri-food systems.”
This year’s Science Week also places a special emphasis on Africa as a critical region for agricultural innovation. The continent’s diverse ecosystems, growing population, and increasing pressures on natural resources make it a key focus for global agricultural research.
Ameenah Gurib-Fakim, former Prime Minister of Mauritius, pointed out the importance of gender equality in agricultural science: “Women, who make up a significant portion of smallholder farmers in Africa, are often overlooked when it comes to technology and tools that can empower them. To solve Africa’s agricultural challenges, we must ensure that innovations are inclusive and equitable for women and girls.”
The event also highlights the power of South-South cooperation and mission-driven collaboration in ensuring that agricultural advancements reach the communities that need them most. By embracing diverse perspectives and groundbreaking research, CGIAR Science Week is shaping a brighter, more sustainable future for all.
Ibrahim Mayaki, African Union Special Envoy for Food Systems, emphasized the need for urgent action: “While we’ve made significant progress in science and productivity, demographic pressures are eroding our gains. We need to do more with less, combining political and scientific solutions to ensure a sustainable future.”
Science Week provides an essential platform for enhancing regional and global partnerships, scaling up successful innovations, and reinforcing practices that work. The Opening Ceremony set the stage for a week focused on the transformative potential of research, technology, and partnerships to guide the future of food systems and achieve a more sustainable, resilient world for both people and the planet.
