Posted inFood Systems
Posted inFood Systems
Pesticide Poisoning Hits More Than Half of East Africa’s Farmers
More than half of East Africa’s farmers and agricultural workers may experience acute pesticide poisoning each year, according to a new global study estimating 49.3 million non-fatal cases across the region. The findings highlight a largely undocumented occupational health crisis linked to widespread agrochemical use and limited protection, training and healthcare access.
















