Posted inClimate Change
Posted inFood Systems
Climate Change Deepening Kenya’s Hunger Crisis and Testing Resilience
As Kenya joins the world in marking World Food Day, millions of families face the harsh reality of hunger driven by drought, floods, and rising food prices. Yet across the country, a new wave of climate-smart innovation is taking root — from water harvesting in Makueni to drought-tolerant crops in West Pokot — offering a path toward resilience, sustainability, and community hope.
















