Ardena Launches ESG Platform Ahead of 2027 Sustainability Reporting Rules
Posted inClimate Change Green Finance

Ardena Launches ESG Platform Ahead of 2027 Sustainability Reporting Rules

Kenyan firm Ardena Consulting has launched a digital ESG platform to help businesses measure greenhouse gas emissions, track sustainability performance and prepare reports ahead of new disclosure requirements starting in 2027. The platform comes as a regulatory assessment highlights significant gaps in corporate sustainability reporting readiness.
Tropical Storm Agueda Blamed for Delayed Rains, Rising Heat in Parts of Kenya
Posted inEl Niño Watch

Tropical Storm Agueda Blamed for Delayed Rains, Rising Heat in Parts of Kenya

Tropical Storm Agueda is disrupting rain-cloud formation across parts of Kenya, contributing to delayed rains and unusually high temperatures as the October–December rainy season begins. With El Niño and other atmospheric systems influencing regional weather patterns, uncertainty remains over rainfall distribution and the risks facing farmers, pastoralists and water supplies.
Seven Of Nine Planetary Boundaries Breached as Climate Risks Deepen, Scientists Warn
Posted inClimate Change

Seven Of Nine Planetary Boundaries Breached as Climate Risks Deepen, Scientists Warn

Seven of the nine planetary boundaries that help keep Earth stable have been breached, according to a new scientific assessment. Combined with worsening climate indicators, the findings warn of growing risks to food production, water security, biodiversity and human health, underscoring the urgent need to cut emissions and protect ecosystems.
Farmers Explore Indigenous Seeds, Soil Health and Clean Energy
Posted inConservation

Farmers Explore Indigenous Seeds, Soil Health and Clean Energy

Farmers in Kigogo village, Gilgil, Nakuru County, are exploring indigenous seeds, soil restoration and renewable energy to build more resilient farming systems. A field day organised by the Kigogo Self-Help Women Group brought together 120 farmers, exhibitors and community leaders to showcase solutions including biochar-based soil amendments, biogas technology and community seed preservation aimed at improving productivity and managing rising farm input costs.
Healthy Diets Remain Beyond Reach for Two-Thirds of Africa’s Population, UN Report Finds
Posted inFood Systems

Healthy Diets Remain Beyond Reach for Two-Thirds of Africa’s Population, UN Report Finds

More than two-thirds of Africa’s population could not afford a healthy diet in 2025, according to a new UN report released around World Food Day. Rising food prices and weaknesses across agricultural supply chains continue to limit access to nutritious meals, highlighting the urgent need to make healthy food more affordable and accessible.
Why Science, People and Agroforestry Hold the Key to Africa’s Food Future
Posted inFood Systems

Why Science, People and Agroforestry Hold the Key to Africa’s Food Future

As World Food Day 2026 highlights the theme “Innovate Today. Nourish Tomorrow,” science, indigenous knowledge and agroforestry are emerging as vital tools for building resilient food systems in East Africa. From restoring degraded land to empowering women, engaging young innovators and strengthening farmer organisations, combining nature-based solutions with technology can improve food security, nutrition and livelihoods amid growing climate pressures.